That's Commitment!

A customer said that he loved making pizza so much that he was going to take the Pizza-Porta on a Boy Scout camping trip. I didn’t think he was serious. Well, we have the photos to prove it! I asked Russ to tell the whole story.


Since getting my Pizza-Porta 2.0 we have put it to good use.  Usually, my wife will make dough on Thursday and we cook it Friday after work.  What I like best about the Pizza-Porta is that it is easy to use. The double-rack I added allows me to cook two pizzas at the same time in a short amount of time.  Our favorite pizza to make is the Fig n pig.   

Being a 3rd generation Eagle Scout and now an Assistant Scoutmaster, I love to camp and cook. Recently  I took my large Big Green Egg camping with the Boy Scout Troop.  We made seven pizzas in a short time.  Everyone enjoyed the pizza.  Just because we are in the woods, who said you can’t make pizza?  This is truly an example of how you can have your pizza and eat it too!   

Russ Welch 

@EagleEggerWelch

It is not exactly a Backpacking expedition. Loaded and ready!

Russ 3sm.jpg

We kept the dough super cold in the bottom of a cooler until it was pizza night.

Russ 2 sm.jpg

Imagine the surprise of the troop to have some of the best pizza ever - while camping!


Thanks to Russ for sharing his camping adventure. I am lobbying for a Boy Scout pizzaiolo merit badge!

 

Cortlandt

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